【英语阅读】饿了吗，春节必备美食.

【英语阅读】饿了吗，春节必备美食.

Dumplings - refrigerated storage

Dumplings play an important role in the traditional Chinese diet. According to the custom, during the Chinese New Year, the whole family started making dumplings together. During the Spring Festival, for the two years of the handover and the new time of the resignation, the family tasted the dumplings with joy and joy, and had the meaning of festive reunion and good luck.

饺子－冷藏储存

饺子在我国传统佳节饮食中具有重要地位。按照习俗，过年时全家一起动手包饺子，春节子时，为两年之交、迎新辞旧的时刻，一家尽情欢乐地品尝饺子，具有喜庆团圆和吉祥如意的寓意。

Tofu - two smells and one look
"Twenty-five in the twelfth lunar month, push the grind to make tofu. In many places in China, there is a habit of eating tofu during the Spring Festival. The word "corruption" is the same as the word "fu". Eating tofu means happiness and blessing.

豆腐－两闻一看

“腊月二十五，推磨做豆腐”。在我国许多地方过春节都有吃豆腐的习惯，“腐”字与“福”字同音，吃豆腐寓意着幸福、祝福。

鱼－鱼胆有毒

Fish-fish gallbladder is poisonous

The fish is both delicious and nutritious, and the "fish" and "Yu" are the same, which symbolizes the auspicious meaning of the year. During the Spring Festival, every household has a fish at the dinner table, and it is a great wish for the New Year.

鱼既美味又营养，而“鱼”与“余”同音，更象征着年年有余的吉祥意义。春节期间，家家户户饭桌上少不了鱼，寄托着人们对新年的美好祝愿。

Marinated meat products - see temperature and humidity

"No waxy taste, no taste." Near the Spring Festival, walking in the streets and lanes, you can always see a bunch of homemade bacon sausages hanging in the window or in front of the door, the thick year-round tastes, and has become a beautiful landscape of the people.

腌腊肉制品－看温度与湿度

“无腊味，没年味”。临近春节，走在大街小巷，总能看见一串串自制的腊肉香肠挂晒在窗户或门前，浓浓的年味扑面而来，也成为民间一道靓丽的风景线。

年夜饭－荤素搭配才合理

New Year’s dinner

The most important thing in our country's tradition is this New Year's Eve dinner on New Year's Eve. Family-made dinner, pay attention to reasonable mix, choose cereals, meat, eggs, vegetables, fruits and other foods. When dining out, it is recommended to choose a restaurant with a food business license, good sanitary conditions, complete facilities, and implementation of “Ming Kitchen Bright Kitchen”.

　　在我国传统里最重要的是大年三十晚上的这顿年夜饭。家庭自制年夜饭，要注意合理搭配，选择谷类、肉类、蛋类、蔬菜、水果等多种食物。外出就餐，建议选择有食品经营许可证、卫生条件好、设施齐全、实施“明厨亮灶”的餐馆。

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